Take Away Menu

Tomato sauce, mozzarella, basil

Vegetarian

Mozzarella, goat's cheese, caramelised onions, tomato sauce

Vegetarian

Tomato sauce, mozzarella, tuna chunks, fresh red onions, black olives.

Pepperoni, jalapeno, mozzarella, tomato sauce

Goats cheese, gorgonzola, parmesan, mozzarella

Vegetarian

Artichoke hearts, fresh vegetables of the day, mozzarella, tomato sauce

Vegetarian

Anchovies, capers, black olives, mozzarella, oregano, mozzarella, tomato sauce

Chorizo, goat's cheese, mushrooms, mozzarella, tomato sauce

Artichoke hearts, egg, ham, black olives, mozzarella, tomato sauce

Tomato sauce, mozzarella, chicken, roasted peppers, fresh red onions

Pepperoni, ham, olives, mushrooms, mozzarella, tomato sauce

Parma ham , pepperoni, chorizo, ham, ricotta cheese, mozzarella, tomato sauce

Parma ham, burrata cheese, cherry tomatoes, avocado, rocket salad, mozzarella, tomato sauce

Folded pizza with mixed vegetables of the day, mozzarella, tomato sauce, served with side salad

Vegetarian

Folded pizza with pepperoni, mushrooms, ham, mozzarella, tomato sauce

Tomato sauce, mozzarella, chicken, mushrooms and black olives

Tomato sauce, mozzarella + 3 toppings of your choice

Tomato sauce, mozzarella + 3 toppings of your choice

Folded pizza with vegan cheese, fresh vegetables of the day and tomato sauce, served with a side salad

Vegetarian

Vegan

Toasted ciabatta bread, chopped cherry tomatoes, chopped red onions, olive oil, garlic and basil.

Vegan

Baked aubergines, buffalo mozzarella, tomato sauce and parmesan.

Vegetarian

Pan sautéed mushrooms in butter, garlic, parsley, chilli, truffle and white wine sauce.

Vegetarian

Grilled goat’s cheese, rocket salad, sun dried tomatoes, walnuts, red onions, dressing

Vegetarian

Whole fresh burrata, rocket salad, red onion, cherry tomatoes, sundried tomatoes, truffle dressing.

Vegetarian

Deep fried squid rings served with tartare sauce and salad.

Pan seared butterflied king prawns, garlic, chilli, cherry tomatoes, parsley and white wine sauce

Italian rice, asparagus, mushrooms, truffle seasoning, mascarpone cheese, parsley and cherry tomato

Vegetarian

Risotto with arborio rice, smoked pancetta, garden peas, parmesan, chilli, garlic and cherry tomatoes

Seafood risotto with Italian rice, king prawns, squid, chilli, garlic and cherry tomato sauce

Penne pasta, garlic, chilli, parmesan, tomato sauce

Vegetarian

Vegan

Creamy spaghetti, pecorino romano, pepper and garlic

Italian potato gnocchi, in four cheese and creamy walnut sauce

Vegetarian

Italian potato gnocchi, in a rich tomato, garlic, chilli and basil sauce

Tagliatelle pasta, chicken, smoked bacon, chilli, garlic, creamy tomato sauce

Fettuccine pasta, Scottish smoked salmon, king prawns, white wine, creamy tomato sauce

Linguine pasta, butterflied king prawns in garlic, chilli, white wine and cherry tomato sauce

Linguine pasta, 1/2 lobster, chopped king prawns, chilli, garlic, in lobster and cherry tomato sauce

Pan seared cod fillet with a garlic and lemon dressing, served with seasoned spinach and roasted zucchini.

Pan seared sea bass fillet with green beans, broccoli and a creamy white wine sauce

Pan seared tuna fillet, served with baby carrots, seasoned new potatoes and tenderstem broccoli

Chicken breast, mushrooms, asparagus, brandy cream sauce, served with potatoes

Calves liver, cooked in a sage and butter sauce and served with mashed potato and tenderstem broccoli

Grilled lamb chops (x3) served medium rare, with seasoned baby potatoes and roasted peppers.

10oz Ribeye steak served with roasted potatoes and a blue cheese sauce

Warm brownie with vanilla ice cream